It is the second-to-last day of the 12 Days of Mocktails! Time flies when you're having fun. On day eleven we present you with a recipe for a sparkling berry-apple mocktail. This drink is simple but will surely impress your guests over the holidays. Enjoy!

Ingredients:

1/2 oz mixed berry syrup
3 oz apple cider
3 oz sparkling water

Mixed Berry Syrup:
12 oz frozen mixed berries
3/4 cup granulated sugar

Directions:

Add berry syrup and apple cider in a serving glass. Add ice and top with sparkling water. Stir before drinking. 

Mixed Berry Syrup:
In a heavy bottomed sauce pot, combine frozen berries and sugar. Set over medium heat and bring a boil. Reduce to a simmer and cook until berries have softened and mixture is thick.
Strain mixture. Cool to room temperature. Transfer to an airtight container and keep stored in the fridge for up to two weeks. 

(Photo and directions provided by thelittleepicurean.com)